Monday, January 27, 2014

Menu Plan through February 2, 2014

I can't believe we are staring down February!  I'm happy to say goodbye to January since it's been one of the coldest and snowiest months I can remember.  February also happens to be this gals birthday which makes me very happy!!

I would like to start making my own bread instead of buying store bought.  Rory and I worked on 4 loaves of bread yesterday.  He was really into the "kneading."  Although my yeast wasn't expired, the bread didn't rise, which is a major disappointment.  So, I baked the dough anyway and will make breadcrumbs because I can't stand to waste it.




Menu planning has been a bit wacko lately with lots of evening plans being switched around due to the cold weather.  A couple times last week we did impromptu sandwiches or mac-n-cheese instead of what was planned.  With the forecast, this week looks like it will be much of the same.

Monday-Rory and I have a standing date night

Tuesday-Orange Chicken Rice Bowl

Wednesday-Turkey Tenders, green beans

Thursday-Cincinnati Chili

Friday- Country Fried Steak with garlic potatoes, green bean casserole

Saturday- Chicken noodle soup

Sunday-out after church, leftovers for dinner

I'm linking up to Organizational Junkie for more ideas and inspiration.

Happy Cooking!

1 comment:

DontSayHurry said...

mmmm... I have yet to try to make orange chicken! Let me know how it turns out.
Cinella @ TMB