I can't believe we are staring down February! I'm happy to say goodbye to January since it's been one of the coldest and snowiest months I can remember. February also happens to be this gals birthday which makes me very happy!!
I would like to start making my own bread instead of buying store bought. Rory and I worked on 4 loaves of bread yesterday. He was really into the "kneading." Although my yeast wasn't expired, the bread didn't rise, which is a major disappointment. So, I baked the dough anyway and will make breadcrumbs because I can't stand to waste it.
Menu planning has been a bit wacko lately with lots of evening plans being switched around due to the cold weather. A couple times last week we did impromptu sandwiches or mac-n-cheese instead of what was planned. With the forecast, this week looks like it will be much of the same.
Monday-Rory and I have a standing date night
Tuesday-Orange Chicken Rice Bowl
Wednesday-Turkey Tenders, green beans
Thursday-Cincinnati Chili
Friday- Country Fried Steak with garlic potatoes, green bean casserole
Saturday- Chicken noodle soup
Sunday-out after church, leftovers for dinner
I'm linking up to Organizational Junkie for more ideas and inspiration.
Happy Cooking!
1 comment:
mmmm... I have yet to try to make orange chicken! Let me know how it turns out.
Cinella @ TMB
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