I'm trying a couple new recipes this week. "Meatless Monday" has proven to be more challenging that I thought it would be. I didn't realize how much I plan our meals around meat. It's not all bad but we can get protein through other sources and one thing that I like, is these sources, like beans cost much less than meat.
Monday-Beans & Rice
Tuesday-Chicken Carbonara Risotto
Wednesday-Chicken Burritos with re fried beans
Thursday-Grilled marinated chicken with rice and vegetables
Friday-leftovers
Saturday-Meeting friends for breakfast so we will have a light lunch and dinner is TBD
Sunday- out for lunch, leftovers or cereal for dinner
Breakfasts-Gluten Free Banana Bread because I never buy bananas in the right quantity. We either run out by Tuesday or I have half a dozen left at the end of the week!
I'm linking up to Organizational Junkie for more inspiration.
Happy Cooking!
Jenna
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